Press

MaraBela is a premium alcohol-free sparkling tea, crafted from organic teas and botanicals and made for the table. A selection of recent recognition and coverage.

Recognition

Gold95points

2026 International Non-Alcoholic Competition

Gold Medal, MaraBela Wild Verbena.

Judged blind by a panel of retail buyers, beverage directors, distributors and importers.

In the press

Somm in the City · August 2026 · Sara Jimenez

“MaraBela isn’t trying desperately to imitate wine. It offers its own experience.”

Read the article →

Fresh Cup · August 2026 · Amber Gibson

A feature on the rise of sparkling tea as a category of its own, with MaraBela among the producers shaping it.

Read the article →

Northwest Wine Report · January 2026 · Sean P. Sullivan

“MaraBela sparkling tea aims for a spot on the dinner table.”

Read the article →

Announcements

Wine Business · January 2026

Launch announcement: MaraBela, the sparkling tea created for the table.

Read the announcement →

For press enquiries, product samples or high-resolution imagery, get in touch.